Mediterranean fish grilled with scales
Purely succulent, wild and spicy - a fish becomes an absolute highlight!
MONOLITH GRILL |
MONOLITH is culinary art
Discover the infinite world of kamado recipes from MONOLITH, where every creation is culinary art. Our variety of kamado recipes offers something for every taste - from sophisticated main dishes to tempting desserts. This collection reflects the limitless possibilities that the grill opens up for your kitchen and has been specially designed for the kamado grill. Whether you're new to the world of grilling or a seasoned chef, our Kamado recipes will expand your culinary horizons and transform every meal into an exceptional experience.
Mediterranean fish grilled with scales
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Rabbit low'n'slow from the kamado grill
Rabbit from the kamado grill, low & slow at 130 °C - not just a hit at Easter!
MONOLITH GRILL |
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Grilled artichokes, broad beans & pea pods from the hot plate
The taste of Malta: tender pre-cooked artichokes, broad beans and pea pods sizzle on the griddle - a Mediterranean BBQ experience!
MONOLITH GRILL |
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Wild boar leg with smashed dumplings
A classic braised dish, including a side dish from the Dutch oven. Perfect for the kamado grill!
MONOLITH GRILL |
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Hearty Easter wreath
Airy yeast dough filled with a hearty mixture of cream cheese, mountain cheese and fresh chives. Braided into a plait, sprinkled with sesame seeds and baked in the grill until...
MONOLITH GRILL |
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Sea bream with potatoes
A real festive fish meal - sea bream on potatoes, with lemon & rosemary.
MONOLITH GRILL |
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Pork Belly Burnt Ends - smoked pork belly pralines
Pork belly burnt ends are an all-time BBQ classic! They always go well with a wonderful BBQ evening and are extremely popular! Conjure up these delicious little pork bellies with...
MONOLITH GRILL |
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Onion roast with mashed potatoes
A juicy roast beef, slow-cooked, in an enchanting sauce - served with a fine potato puree. Rounded off with roasted onions as a topping. Simple, but incredibly good!
MONOLITH GRILL |
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Asian vegetables with skewered pork & jalapeño mayonnaise
A dish from the wok and juicy meat from the spit - it can only be good!And wok cooking is simply fun. The MONOLITH grill is also perfect for this,...
MONOLITH GRILL |
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Chick'n'chips & jalapeño mayonnaise
Sometimes it just has to be junk food. Juicy chicken drumsticks with a crispy skin and breading, topped with golden-brown potato cubes and a spicy mayonnaise. If you like, add...
MONOLITH GRILL |
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Jim Andres wild garlic mayonnaise
Wild garlic mayonnaise Trondheim style - you've never experienced mayo like this before! Discover this and other great recipe ideas for your Kamado barbecue in the MONOLITH recipe collection.
MONOLITH GRILL |
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Smoking Crab
Experience the smoky taste of "Smoking Crab": precooked crabs are smoked on the grill at a low temperature until they develop an intense aroma. A simple but sophisticated recipe for...
MONOLITH GRILL |
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Surf 'n' Turf Trøndelag style
Experience the surf 'n' turf Trøndelag style: tender pieces of lamb fillet and fresh scallops are grilled on the rotisserie at high heat. The recipe was developed exclusively for Monolith...
MONOLITH GRILL |
