Factory outlet and taste event at MONOLITH - exclusive offers & culinary BBQ highlights in Osnabrück

A passion for baking! Breads, rolls, cakes and much more are traditionally made by hand in the dough trough and baked in the kamado grill. The highest quality ingredients and many years of experience are transformed into tasty baked goods.

Günter offers fresh spelt quark bread for sale at the factory outlet. There is also hearty kale from the fire pot with boiled sausage, Kasseler & Pinkel to try. See for yourself.

What began as a cellar idea grew into a project close to my heart: over 80,000 glasses were initially produced alone until the collaboration with the Nordeifelwerkstätten followed. Today, people with disabilities manufacture our products there - a valuable step that I greatly appreciate. Kraut & Korn is supported by a dedicated team for social media, graphics and events. They all share a passion for creating special moments of pleasure.

From burgers to grilled vegetables, The Sauce provides a spectacular taste experience. These 3D sauces with multiple layers of flavor have quickly become well-known in the BBQ scene in the Netherlands.
Discover the versatility and see for yourself at our BBQ Live Tastings on site.

BBQuality is the label that stands for quality and a good life.
As one of the first Dutch butchers with online delivery, BBQuality Meat has made it its goal to combine the best quality and ecological animal welfare. Let us convince you and experience the difference.

The Dwersteg distillery is a family business from Steinfurt in Münsterland with more than 140 years of tradition.

In its manufactory, the finest liqueurs, spirits and essences are made from the best ingredients according to tried and tested recipes.

With "Art of Taste by Martin", he stands for a cuisine that goes far beyond the mere preparation of food. For him, cooking is an art form - a creative expression of taste, aesthetics and emotion. With great passion, precision craftsmanship and a fine sense for harmonious flavors, Martin transforms high-quality, seasonal products into extraordinary moments of pleasure.Inspired by international influences, but always rooted in regional quality, he creates menus that surprise, inspire and remain in the memory. He places particular emphasis on sustainability, freshness and authentic taste - honest, modern and full of personality.

His passion for BBQ, grilling and good food has led him to delve deeply into the intricacies of perfect preparation. This enthusiasm drives him to constantly develop his dishes and find new ways to enhance flavor and variety.
On his travels, he regularly discovers new ingredients, spices and preparation methods that inspire his culinary creativity. These impressions, combined with his experience from international food competitions, lead to extraordinary creations that not only delight gourmets, but also judges at barbecue championships.