Pork Belly Burnt Ends - Smoked pork belly pralines
Pork belly burnt ends are an all-time BBQ classic! They always go well with a wonderful BBQ evening and are extremely popular! Conjure up these delicious little pork bellies with...
MONOLITH GRILL |
Culinary travel in a class of its own
IT'S ALL ABOUT FOOD!
Come with us on a delicious road trip in a class of its own! Our brand partner Olaf Deharde grilled his way through the culinary highlights of the still undiscovered Trøndelag region in central Norway. With our ICON in the trunk, Olaf drives from Oppdal to Inderøy and from Hitra to the port city of Trondheim. The ICON smokes, glows and bakes in the mountains, by the sea and in the city. Packed with the most delicious seafood, mushrooms and local meat specialties.
Competition
Olaf has brought gifts worth over 2,000 € - take part in the competition now and win one of the great prizes!
You can find out all about the conditions of participation and the competition here
Trøndelag - in the heart of Norway
Find out more about the Trøndelag region, a real gem in the heart of Norway! This diverse region offers a perfect mix of adventure, nature and enjoyment. In Trondheim, the "Home of Nordic Flavors", centuries-old history meets modern cuisine. Hike in the footsteps of the Vikings, discover pristine beaches, go on a musk ox safari or enjoy the culinary delights of Norway's foodie capital. Trøndelag invites you to discover and enjoy!
Find out more about the Trøndelag region in Norway:
Fancy your own adventure? Discover exciting tours with Wolters Rundreisen:
Wolters Rundreisen - the specialist for over 100 years. We plan the perfectly organized round trip, of course with passion and attention to detail! Whether together in a group or individually, you can look forward to unforgettable moments and special experiences. Get to know Europe in all its diversity with us.
Wolters round trips Europe individually or in a group:
MONOLITH on YouTube
Want to see more? Follow us on our YouTube channel and discover new culinary worlds together with Olaf.
Click here for Olaf's playlist on the MONOLITH YouTube Channel:
Here we go...
Olaf starts his journey with our ICON and explores Norway.
Discover Olaf's travel sections
Recipes - MONOLITH is culinary art
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Onion roast with mashed potatoes
A juicy roast beef, slow-cooked, in an enchanting sauce - served with a fine potato puree. Rounded off with roasted onions as a topping. Simple, but incredibly good!
MONOLITH GRILL |
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Asian vegetables with skewered pork & jalapeño mayonnaise
A dish from the wok and juicy meat from the spit - it can only be good!And wok cooking is simply fun. The MONOLITH grill is also perfect for this,...
MONOLITH GRILL |
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Chick'n'chips & jalapeño mayonnaise
Sometimes it just has to be junk food. Juicy chicken drumsticks with a crispy skin and breading, topped with golden-brown potato cubes and a spicy mayonnaise. If you like, add...
MONOLITH GRILL |
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Jim Andres wild garlic mayonnaise
Wild garlic mayonnaise Trondheim style - you've never experienced mayo like this before! Discover this and other great recipe ideas for your Kamado barbecue in the MONOLITH recipe collection.
MONOLITH GRILL |
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Smoking Crab
Experience the smoky taste of "Smoking Crab": precooked crabs are smoked on the grill at a low temperature until they develop an intense aroma. A simple but sophisticated recipe for...
MONOLITH GRILL |
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Surf 'n' Turf Trøndelag style
Experience the surf 'n' turf Trøndelag style: tender pieces of lamb fillet and fresh scallops are grilled on the rotisserie at high heat. The recipe was developed exclusively for Monolith...
MONOLITH GRILL |
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Gratinated grilled apples with blue mold
A harmonious combination of sweet, spicy and aromatic: grilled apple slices are refined with fine blue cheese, delicate honey and a hint of caraway.
MONOLITH GRILL |
